Borges Reserva Red (Dão) 2016

Borges Reserva Red (Dão) 2016

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Borges Reserva Red (Dão) Winemaking: Total destemming of the grapes followed by gentle crushing. Brief pre-fermentation maceration followed by fermentation in skin contact for 6-8 days, at a controlled temperature of 28 ºC, with relatively frequent pump-overs. After this, a post-fermentation maceration of a few weeks is carried out, followed by the separation of the wine from the solids with which it fermented, and finally, malolactic fermentation is induced. The entire wine ages in French oak barrels for 24 months.

Producer: Borges

Also: 2016

Capacity: 0.75

Alcohol content: 13

Region: Dão

Varieties: Touriga Nacional, Alfrocheiro

Clear, ruby color.

"It is a wine of great elegance and good acidity, whose soft tannins contribute to its remarkable structure and balance. It has a long and persistent finish, giving it a strong ability to evolve in the bottle."

Fresh and intense aroma. It integrates resinous aromas, such as pine needles, combined with notes of black fruits like plum. The presence of vanilla and caramel, derived from aging in wood, adds complexity to the ensemble.

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Order Delivery

The forecast for delivery of the order is 2 to 3 business days in mainland Portugal, 3 to 5 business days on the islands, around 5 to 7 business days in Europe and between 7 and 10 business days in the rest of the world, from date of receipt of the order by Garrafeira WineVins. The Wine Cellar WineVins We always analyze which countries do or do not have certain restrictions on the entry of our products. However, it is important to note that the responsibility for identifying the various restrictions does not depend solely on us. If this happens, we cannot be responsible for shipments made to countries where the respective law does not allow the entry of our products or imposes import taxes, and it is the customer's responsibility to seize or retain the respective order. If products are returned, we can only refund the amount of the merchandise.

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