
Quinta Das Bágeiras Garrafeira Tinto 2019
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Vinificazione del Vino Quinta das Bageiras Garrafeira Tinto 2018: le uve di questo vino provengono da viti molto vecchie (età superiore a 90 anni). Vengono fermentate tra 5 e 8 giorni in tino aperto e senza diraspatura (non si tolgono gli acini dal grappolo). Successivamente, si effettua un rimontaggio con masse di legno, più volte al giorno, fino a raggiungere l'intensità corretta. Poi, il vino completa la fermentazione in botti di legno già vecchie. Durante la maturazione viene pulito e affinato negli stessi tini per circa 18 mesi. Viene imbottigliato senza alcuna chiarifica o filtrazione. Tutti questi processi sono fatti manualmente. È un vino che si produce solo in anni di qualità eccezionale.
Produttore: Quinta das Bageiras
Anno: 2019
Capacità: 0.75
Grado alcolico: 13
Regione: Bairrada
Vitigni: Baga
Purchase Conditions: When placing an order through this website, you make an offer to purchase products that you have selected within the scope of these General Conditions of Sale. The Wine Cellar WineVins offers its products on this website within the limit of its existing stocks.
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Order Delivery
The forecast for delivery of the order is 2 to 3 business days in mainland Portugal, 3 to 5 business days on the islands, around 5 to 7 business days in Europe and between 7 and 10 business days in the rest of the world, from date of receipt of the order by Garrafeira WineVins. The Wine Cellar WineVins We always analyze which countries do or do not have certain restrictions on the entry of our products. However, it is important to note that the responsibility for identifying the various restrictions does not depend solely on us. If this happens, we cannot be responsible for shipments made to countries where the respective law does not allow the entry of our products or imposes import taxes, and it is the customer's responsibility to seize or retain the respective order. If products are returned, we can only refund the amount of the merchandise.