
Luis Pato Vinha Formal Bruto 2015
- en stock
- Inventario en camino
Para evidenciar el carácter del terroir, surge este vino de una viña llamada Vinha Formal. Ubicada en una pequeña pendiente orientada al Este, en Óis do Bairro, está en el corazón del mapa de los vinos blancos de la Bairrada, tal como fue delimitado por António Augusto Aguiar en 1866, en la "Memoria sobre los Procesos de Vinificación". En esta viña, la primera cosecha para espumante se realiza entre mediados y finales de agosto, para obtener altos niveles de acidez, ideal para espumante; la segunda cosecha se realiza dos semanas después, para la producción de vino blanco. Vinificación del Espumante Luis Pato Vinha Formal Bruto 2011: Fermentación: Barricas usadas de roble Allier / 5001 + 6501/1 mes
Productor: Luis Pato
Año: 2015
Capacidad: 0.75
Graduación alcohólica: 11.5
Región: Bairrada
Variedades: Touriga Nacional, Bical
Ahumado, violetas, ciruela blanca
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Order Delivery
The forecast for delivery of the order is 2 to 3 business days in mainland Portugal, 3 to 5 business days on the islands, around 5 to 7 business days in Europe and between 7 and 10 business days in the rest of the world, from date of receipt of the order by Garrafeira WineVins. The Wine Cellar WineVins We always analyze which countries do or do not have certain restrictions on the entry of our products. However, it is important to note that the responsibility for identifying the various restrictions does not depend solely on us. If this happens, we cannot be responsible for shipments made to countries where the respective law does not allow the entry of our products or imposes import taxes, and it is the customer's responsibility to seize or retain the respective order. If products are returned, we can only refund the amount of the merchandise.