Porto Croft Reserva Tawny 4,5 Litros
- en stock
- Inventario en camino
CROFT RESERVE TAWNY se obtiene a partir de vinos seleccionados por su textura suave y aterciopelada, envejecidos en barricas de roble durante un máximo de siete años. Unos meses antes de ser embotellados, los vinos se mezclan para asegurar su consistencia y estilo de la casa.
Rojo teja con ribetes ambarinos.
Redondo, suave, exuberante con notas de mermelada de fresa, dando como resultado un final elegante.
En nariz se siente la fruta fresca, notas de caramelo, pasas y clavo. En boca, el toque de especias, cardamomo, nueces y el sabor mantecoso del caramelo se combinan con la elegancia de las grosellas.
Purchase Conditions: When placing an order through this website, you make an offer to purchase products that you have selected within the scope of these General Conditions of Sale. The Wine Cellar WineVins offers its products on this website within the limit of its existing stocks.
Access to the website www.winevins.com does not exempt prior knowledge of the general conditions for the use of its content and
respective services and implies that the user and visitor have
full knowledge of them.
Order Delivery
The forecast for delivery of the order is 2 to 3 business days in mainland Portugal, 3 to 5 business days on the islands, around 5 to 7 business days in Europe and between 7 and 10 business days in the rest of the world, from date of receipt of the order by Garrafeira WineVins. The Wine Cellar WineVins We always analyze which countries do or do not have certain restrictions on the entry of our products. However, it is important to note that the responsibility for identifying the various restrictions does not depend solely on us. If this happens, we cannot be responsible for shipments made to countries where the respective law does not allow the entry of our products or imposes import taxes, and it is the customer's responsibility to seize or retain the respective order. If products are returned, we can only refund the amount of the merchandise.
