Carm Rabigato White 2023
- In stock, ready to ship
- Inventory on the way
Vinification of Carm Rabigato Branco Wine: The grapes were vinified with total destemming, followed by gentle crushing and skin maceration for about 12 hours. After this period under an inert atmosphere, pneumatic pressing was carried out, followed by a clarification period of the must, from 24 to 48 hours depending on the grape variety and ripeness state. Vinification in hyper-reduction, fermentation at 12ºC and racking under controlled atmosphere. The wines aged in stainless steel on fine lees (daily bâtonnage) until bottling.
Producer: CARM
Year: 2023
Capacity: 0.75
Alcohol content: 12.5
Region: Douro
Grape varieties: Rabigato
On the palate it shows a surprising acidity followed by a remarkable volume with persistence.
Citrus fruit, freshness, and minerality.
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Order Delivery
The forecast for delivery of the order is 2 to 3 business days in mainland Portugal, 3 to 5 business days on the islands, around 5 to 7 business days in Europe and between 7 and 10 business days in the rest of the world, from date of receipt of the order by Garrafeira WineVins. The Wine Cellar WineVins We always analyze which countries do or do not have certain restrictions on the entry of our products. However, it is important to note that the responsibility for identifying the various restrictions does not depend solely on us. If this happens, we cannot be responsible for shipments made to countries where the respective law does not allow the entry of our products or imposes import taxes, and it is the customer's responsibility to seize or retain the respective order. If products are returned, we can only refund the amount of the merchandise.
