Komasa Hojicha
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- Inventario en camino
Komasa Jyozo é uma destilaria japonesa com uma longa tradição na produção de bebidas alcoólicas, localizada na região de Kagoshima, no sul do Japão. Fundada em 1883, a Komasa Jyozo é conhecida por suas técnicas tradicionais de destilação e pelo uso de ingredientes locais de alta qualidade. A empresa é renomada por sua produção de shochu, um destilado japonês tradicional, além de explorar outros produtos inovadores que utilizam a rica herança cultural e os recursos naturais da região.
Dados Principais
Produtor: Komasa Jyozo
Ano: NV
Capacidade: 700 ml
Teor Alcoólico: 47%
Região: Kagoshima
Castas: Zimbro
País: Japão
Contém Sulfitos
Purchase Conditions: When placing an order through this website, you make an offer to purchase products that you have selected within the scope of these General Conditions of Sale. The Wine Cellar WineVins offers its products on this website within the limit of its existing stocks.
Access to the website www.winevins.com does not exempt prior knowledge of the general conditions for the use of its content and
respective services and implies that the user and visitor have
full knowledge of them.
Order Delivery
The forecast for delivery of the order is 2 to 3 business days in mainland Portugal, 3 to 5 business days on the islands, around 5 to 7 business days in Europe and between 7 and 10 business days in the rest of the world, from date of receipt of the order by Garrafeira WineVins. The Wine Cellar WineVins We always analyze which countries do or do not have certain restrictions on the entry of our products. However, it is important to note that the responsibility for identifying the various restrictions does not depend solely on us. If this happens, we cannot be responsible for shipments made to countries where the respective law does not allow the entry of our products or imposes import taxes, and it is the customer's responsibility to seize or retain the respective order. If products are returned, we can only refund the amount of the merchandise.
