Quinta Da Terrugem Tinto 2016
- en stock
- Inventario en camino
Vinificación del Vino Tinto Quinta da Terrugem 2016: la fermentación se realiza en depósitos de acero inoxidable y lagares a temperatura controlada y dura aproximadamente una semana, seguida de un período de maceración de los hollejos. Transcurrido este periodo, el vino envejece en barricas de roble francés durante 12 meses. Al finalizar el proceso de crianza se elabora la tanda final de vino.
Denso, morado intenso
En boca es un vino equilibrado con taninos muy elegantes que le aportan buena estructura, concentrado y persistente.
Con aromas complejos de frutas maduras, confituras, chocolate y algunos matices de notas ahumadas.
Purchase Conditions: When placing an order through this website, you make an offer to purchase products that you have selected within the scope of these General Conditions of Sale. The Wine Cellar WineVins offers its products on this website within the limit of its existing stocks.
Access to the website www.winevins.com does not exempt prior knowledge of the general conditions for the use of its content and
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Order Delivery
The forecast for delivery of the order is 2 to 3 business days in mainland Portugal, 3 to 5 business days on the islands, around 5 to 7 business days in Europe and between 7 and 10 business days in the rest of the world, from date of receipt of the order by Garrafeira WineVins. The Wine Cellar WineVins We always analyze which countries do or do not have certain restrictions on the entry of our products. However, it is important to note that the responsibility for identifying the various restrictions does not depend solely on us. If this happens, we cannot be responsible for shipments made to countries where the respective law does not allow the entry of our products or imposes import taxes, and it is the customer's responsibility to seize or retain the respective order. If products are returned, we can only refund the amount of the merchandise.
